51. Wine, Tarts & Sex
This was a so so romance novel. It had cute parts and the overall storyline was pretty good... it was quite graphic at times, I guess I should have expected it from the title, but somehow didn't being that it was on the "Paperback Favorites" table at B&N...
here's a review from B&N.com:
Successful west coast chef Jake Chambers needs a breather from the hectic Southern California cuisine scene so he buys Chaz Burnett’s Minnesota restaurant with plans of bringing a class establishment to an area where he spent summers visiting his aunt. He decides to give himself six months for this labor of love. Olivia “Liz” Bell quit modeling once she had enough money to live her life in comfort and to open up a local Minnesota winery. When she comes to deliver an order to Chaz, she meets Jake instead. They immediately are attracted to one another, which surprises both of them. Jake asks to stay for dinner and talk, but quickly realizes he cannot stop himself from kissing her. They rush upstairs to the apartment above the restaurant where they make love all night. Soap opera star Janie Tabor calls Liz to tell her she is coming from New York with her three years old son Matt as her wealthy husband Leo Rolf plans to file for divorce to include custody of their offspring. Jake used to live with Janie until she abruptly left for the soaps in New York. Leo orders private investigator Roman Novak to bring back his son. As Liz and Jake fall in love, she learns he looks down at her wine. --- This entertaining romantic suspense will have readers believe falling in lust at first sight by the likable lead couple is normal as the sex is well handled (no pun intended) and only graphically described whereas Roman and Janie have their trysts off-page. Although suspense is unneeded as the lead pair only become involved because they mutually know Janie and the focus of the danger and their relationship would have gone down the same course regardless, fans will toast Susan Johnson with wine served with tarts and sex.
0 Comments:
Post a Comment
<< Home